Parsley - More Than Just Garnish?

9/23/2015

Parsley's generic name, Petroselinum crispum is derived from the Greek, translated as petro for rock and selinum for celery (parsley is a relative to celery). This is attributed to its native habitat where parsley was first seen growing on the rocks. Parlsey is the most widely cultivated herb in Europe but is also cultivated in Asia. Parsley has over 80 nutrients and is consider as superfood or powerhouse nutrients. Enjoy its legendary abilities -your palate and breath cleansed at the end of your satisfying meal. Click here and enjoy!

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